My name is
Shose. My age is 35 years old. I live with my husband and two children- a boy
and a girl. I am pregnant. My education level is Standard Seven (Grade 6). I
didn’t continue my studies because my parents had not some money to take me to
secondary school. I go to GHTA because I want to get education. I have learned
how to arrange a business and be confident in it. When I started my studies,
everything was difficult to be because of language. But after a few months,
everything went well. Also learning as an adult has made me confident in what I
am learning. Without having a job was a difficult time to raise a family
without income. My so far challenge was when I heard my husband was having a
mistress and they already had a baby boy. But I calmed down and ignored this
news. My future plan is to have my own business. I really like to design
different flowers in embroidery. I hope to have a successful business after
GHTA graduation.
Wednesday, June 11, 2014
Starfish: Basila and Rahma
My name is
Basila and my age is 27. I live with my young sisters and brothers and I have
one son who is 7 years old. My education level is Form Four (10th
grade). I can’t continue education because I haven’t money, then I was sick.
But I will like to continue to study in order to succeed in life. Before GHTA I
sewed clothes in order to make money which helped me take care of my family.
This job was difficult because the customers were difficult to work with. The
biggest challenge in my life so far is disagreement with my husband. I decide
to start my own life in order to be free from discrimination of men. After GHTA
I want to start my own business and teach sewing. My dream for the future is to
be a good business woman. I hope will happen in life.
My name is
Rahma Kalisti Kessy. I am 28 years old. I live with my husband. I have two
daughters. My education level is form two (grade 8). I wanted to be a part of
GHTA because education is everything. The hardest part about being in school as
an adult is I forgot everything. The best part is to know how to apply
education in my life. The most difficult job I ever had was farming mushrooms.
I did this for four months. I plan to apply my GHTA education after graduation
I will open business of pouches and handbags. My dreams I want to be a business
woman to design shop. My passion is to make pouches. I hope to be a rich
business woman.
Starfish: Margaret and Euster
| Margaret with Monika during her home visit |
My name is
Euster George. I am 32 years old. I live with my husband and our children. My
education level is form 2 (8th grade). I didn’t continue education
because I was sick. I decided to study at GHTA because I don’t have enough
education. The most important thing I have learned since being at GHTA is how
to write a business plan. The hardest part about being in school as an adult is
sometimes children are sick and I have to manage responsibilities. The biggest
challenge in my life so far is my child was sick and I did not have money. GHTA
influenced my dream because I have confidence to run my own business. My
passion is to be a chef at a big restaurant.
Starfish: Dativa and Agnes
My name is
Dativa and I am 35 years old. I live with my husband and children. My education
level is Standard Seven (grade 6). I wanted to be a part of GHTA because I know
it is a golden chance because with more education I get more opportunities.
After starting GHTA it was difficult because I am old and I have a family which
is a problem because there are many responsibilities. The most difficult job I
ever had was walking a long way by foot to take potatoes from the farm and sell
them in town. After GHTA, I hope to open my own food store and be a
professional entrepreneur.
My name is Agnes Peter. I am 46 years old. I live in a
family of five people. I am a mother in the family. My education level is
Standard Seven (grade 6). I wanted to go to GHTA because I wasn’t learning for
a long time. I’m here now and I am happy. Before GHTA I was cutting firewood
for cooks. My challenges, my son cannot go to school because I don’t have
school fees. I plan to use my education to open a salon business. My dream for
the future is to work hard and have my family live well. Because I am a widow I
have to work hard and change my life. Thank you.
Starfish: Nairat
My name is
Nairat. I’m 25 years old. I live with my husband called Joseph and my son
James. I completed Standard Four education (grade three) but failed to continue
with my studies because my father passed away and my mother did not have enough
money to support my education. I wanted to be a part of GHTA because I want to
help and share views with other African girls, especially those who lost their
parents. The hardest part about being at school as an adult is to remember all
the things that my teachers taught me. The best thing about being at school as
an adult is that it has made me happy! I am starting to understand and read
English around town and on TV and in class. The biggest challenge is searching
for money and job with no positive answers because of my education level. My
dream is to educate my son so he can study further. GHTA has influenced my
dreams in the sense that my business can grow and I will be able to manage it
myself. It has also influenced my passion to learn.
Starfish: Husna
| Vivacious Husna using a showbox as a drum during our 5 year anniversary celebration |
Starfish: Amina
My name is Amina Abdallah. I’m 53 years old. I live with my
mother and children and grandchildren. My education level is Standard Seven
(grade 6). I did not continue with education because I got married. I did like
to be a part of GHTA because GHTA helps women to get business education and
talk English. I want to learn English to help my grandchildren. The hardest
part about being in school as an adult is I have responsibilities that children
in school do not have. The best part is I can understand the lessons well. The
most difficult job I ever had was to process tobacco. The biggest challenge in
my life was the death of my daughter and I was left with her children. It is
difficult to care for them. I will apply my GHTA education for understanding my
business of making bricks. I hope after school I am going to be a good
businesswoman. If I could choose one job with no limitations I would be a big
farmer. GHTA influence my dream and teach me many things.
Starfish: Christina and Magdalena
| Christina during Vocations class making tie dye |
My name is Magdalena Masamu. I am 35 years old. I live with
my family: my husband Japhet, and my children Ivan, Sara, Shalom, and their
sister Zaituri. My education level is Standard Seven (grade 6). I did not
continue education because I was orphan after the death of my father and mother
was unable to care for eight children. I did like to be a part of GHTA because
it helps to give business education and how to speak English to the local
women. The hardest part about being in school as an adult is it is difficult to
have sufficient time to do homework because of many responisbilities. The best
part about being in school as an adult is I can concentrate well on the
lessons. The most difficult job I ever had was breaking stones. The biggest
challenge in my life now is I sleep only a short time every day. I think after
settling my life I will get sufficient sleep. I will apply my GHTA education to
my business. I sell porridge flour and soy flour. I also deliver milk in my neighborhood
every morning. I hope after school I am going to be a big business woman.
Starfish: Mariam
My name is Mariam. I am 28 years old. I live with my
children and my young sister. My education level is Standard 4 (Grade 3). I did
not continue school because of the death of my mother. My father also passed
away. I want to be a part of GHTA because I love to be an African girl. Our
culture is so beautiful to me. Also to get education and knowledge. The hardest
part about being in school as an adult is difficult to understand some English
words. I have family problems so I lose concentration in my studies. By the other hand I study hard in order to perform
well. The biggest challenge in my life is my husband divorced me. I found a new
house and I start a new life. My dream is to be an educated people and big
business woman, as well as a rich person. GHTA influenced my dream because I am
working with confidence and I know how to control money.
Starfish: Mary
Starfish: Winifrida and Joyce
| Winifrida beading in Vocations class |
My name is Joyce. I am 37 years old. I have three children,
a son and two daughters. My first born is Veronica and my second born is
Victoria and last born is Michael. My education is Standard Seven (grade 6). I
did not continue education because my parents were not able to pay school fees.
Since I started at GHTA, I learned many things I will use in my life. The most
difficult job I ever had before GHTA was break stones and prostitution. Now I
work as a maid for a doctor. My GHTA education will help me to plan my general
future. GHTA taught me to be more creative, give hope, as well as confidence.
Starfish: Salma
My name is Salma Juma. I am 30 years old. I live with my
husband and two children. My education level is Standard 7 (Grade 6). I decided
to come to GHTA because I want to learn English and I like education. The most important this is self-confidence at
GHTA. The most difficult job I ever had was carrying stones. The biggest
challenge in my life so far is researching a job. I want to open a business
that is a vegetarian restaurant. I want a business that is mine. I like English
because I can use it to speak to different people.
Starfish: Zaina and Teresa
| Zaina doing henna for us at her home visit |
| Teresa in tie-dye class |
Sunday, May 25, 2014
Starfish: Loti
Loti is our one exception this year because he is also employed as our watchman. The Tanzanian staff members are all former students, except for Loti up until this year. When I asked him how he felt as the only male in class, he gave a big smile and said he likes it. He said the school has taught him about respecting women and working together "in cooperation" (instead of men always being the boss). He fits right in with the other students, and they all especially love when he helps clean the classroom. He's doing his small part to break through gender norms here in Moshi...
My name is
Loth Elias Mollel. I am 24 years old, I live in Majengo and my family lives in
Arusha. I am not married. My education level is form four and reason which I
did not continue school is poor family. That is why I want to be part of GHTA
because I want to know different things and improve my knowledge about business
planning and how to do different things in GHTA. I am planning to apply my
education after graduation in many ways. I want to go to college and maybe I
will study engineering. It would lead to many good things. My dream for the
future is to continue school.
Starfish: Zuwena
I am Zuwena.
I am 27 years old. I live with my two children. I stopped my education at form
two (8th grade) because I got pregnant. I decided to join GHTA
because I need to learn about entrepreneurship and to exchange ideas with other
people. I have learned many things like save money, record business expenses,
don’t lose hope, and if you have old age you are still able to learn. Life is
complicated for me. The good part about GHTA is I meet with other students and
I get new knowledge about life. The hard part about being in school as an adult
is finding help for my children. I will do my job without depending on another
person. I will use my education to start a new business. My future dream is to
start women fashion shop. I think I will start to sell women’s clothes after I
finish school. GHTA opened my dream because they give me knowledge about
business and many things.
Starfish: Dorothea
Starfish: Catherine
My name is
Catherine Kaale. I am 26 years old. I am married. My husband’s name is Izack. I
live with my husband and two children—Gladnys and Goodluck. My education level
is Standard seven (6th grade). I did not continue with education
because I did not have someone to support me even though I performed well on
the national exam. I wanted to be a part of GHTA because I want to learn how to
overcome challenges and to learn skills and English. Now I know how to talk
English, to braid hair, to paint, and take photos. I also know how to plan for
a business. The hardest part about being in school as an adult is sometimes my
children are sick so it causes me to worry about school and family. The best
part about being in school as an adult is to know the meaning of education. The
biggest challenge in my life so far is one day my son was sick and that time
was during examinations so it was very difficult to think about both things. My
dream is to be in hotel management.
Starfish: Furaha
Starfish: Paulina
Sunday, May 11, 2014
The First Starfish Story
Happy Mother's Day to all the mamas and female role models out there. As a gift to my momma Janet, the reason why I am here, I am going to introduce a new project. Janet started this blog and named in "The Starfish of Moshi" because of the Starfish Story. This is a parable of sorts that you can read under the "Starfish" tab above. It exemplifies the model of changing the world one person at a time. Here I want to personify the starfish Give a Heart to Africa helps-- our students.
I have asked them to answer a few questions and share their lives with my readers. You can read the questions in the "Starfish" tab. I edited the writing only enough for readability but did my best to retain the writer's voice and integrity. Our first installment is from an exceptionally intelligent woman, Tausi. Her name means "peacock" in Swahili and boy does that name fit her well. She is bright, strong, and a bit of a show-off. She scored a 99% on her English midterm and a 96% in business. (The average was in the 60s.) She has the best English in school and credits this to reading English books regularly. Setting the bar extraordinarily high, here is her story...
| Tausi (on the right) with Paulina typing for the first time on a computer. She was writing this story of course! |
After GHTA, I would like to use part of my time to educate women on different ways in which one can get income. The most important thing I have learned since I joined GHTA has been math. when I was in school, I hated mathematics, but in GHTA I enjoyed learning math because the volunteers taught us very clearly so that everyone understood. I have improved my English very much since at home I had no one to talk to. Now I enjoy speaking English to other students and teachers at GHTA. I have learned different skills like hair braiding, photos, and painting. I did not know that before. I’m very proud of it. I enjoy being in school as an adult because I meet other students and exchange ideas about life, and learn different things so I refresh my mind. School has changed my life. It makes me busy and punctual. I used to work at a coffee plantation. It was a very difficult job. The salary was less than $2 per day and there were very few benefits. Then I became a clerk at the plantation. I cannot forget this work because there was no respect in working area, women were being abused, and there were no human rights or freedom. Employment is the biggest challenge in my life.
My dream is
to be a light in society, to educate women how to change their lives, to teach
them different skills in which they can get income to support the family rather
than leaving all of those responsibilities to men. GHTA has influenced my
dreams because I once had a dream of studying but I failed. Now my dream is
back—I am at school! I can study many things and at last change my life and
bring development to my family and to society generally. GHTA is a light in my
life.
| From left to right: My co-teachers Rahimu, Molly, and Megan,Tausi and me. During Tausi's home visit. |
Friday, May 9, 2014
Art Teacher
I have fully
embraced my role as teacher yet again here in Give a Heart to Africa’s Vocations
class. We are just wrapping up the first project that I have seen from start to finish. The idea of this class is to give students
marketable skills that they can make a direct (or sometimes indirect) profit
from. When I arrived eight weeks ago, they were learning the art of hair braiding
and cornrows—a popular business here. The most recent project was painting
coconut pods.
Coconut pods
come from coconut trees and are mainly used as firewood locally. A previous
volunteer brought the idea of painted pods with her because she had seen them
sold at a market in Mexico. She brought the supplies and an example; I was left
to figure out the rest.
I wouldn't exactly call myself the artistic type. I was the type of kid in art class to
use it as a social hour, and impatience usually beat out perfection when it came
to the final product. (Unless we’re talking pottery class, but that’s another
story!) Nevertheless, I appreciate beautiful things and can certainly guide
students to get their creative juices flowing… easier said than done.
The process
has been quite time-intensive. We started practicing with watercolors on paper, and I explained the idea of primary versus secondary colors and concrete versus
abstract designs. We then practiced on scrap pieces while students collected
the pods from around their neighborhoods.
Then the
painting began! I had to let go of any perfectionist desires I may have had (holla at my fellow virgos) during this exercise. It also took a great deal of patience explaining the painting process right down to the amount of paint to put on the brush. There were many trial and errors for the right water to paint ratio. We also practiced the English phrase, "make it even" quite a bit!
We plan to sell the pods at the new GHTA co-op. Students that have already graduated are selected
to work at the co-op for a year. They make products and sell them in the co-op
with the idea of building a market and gaining hands-on business experience.
Next up is
tie-dying! Thank you Saint Michael’s College for the extensive tie-dye
training. :) I'm enjoying teaching outside of my comfort zone. Now I can check off art teacher off the bucket list.
Sunday, April 27, 2014
How to speak Swahili in a few mildly complicated steps.
One of my
goals for my time here in Tanzania is to study and practice the language of KiSwahili.
This process is different than my previous language experience with Spanish.
Swahili is completely new for me, and is actually quite new in the world of
modern languages.
Swahili was
created around the time of independence for East Africa, mainly Kenya and
Tanzania, in the 1960s. It was created in order to unite tribes and to instill a sense of unity and new national identity. Many words have Arabic roots, but the foundation for
Swahili lies in the Bantu tribal language. Absorbing such a new language is both fun and
challenging. Our school translator Herman has been teaching me three times a
week for the last month or so. Here is what I have gathered from his lessons so
far:
Let’s start
with the easy stuff. Luckily, there are many cognates and borrowed words from
English in Swahili. Some of my favorites are glassi, bili, voucha, kompyuta, baiskeli.
Words are rhythmic and melodic. They almost always end in vowels and each syllable has a vowel (which I usually mix up). Words tend to be long, and the
subject becomes a part of the verb word, adding to its length.
Ninakula chakula chamchana—I eat
lunch
Tutaonana baadaye—See you later
Then there
are the six different noun classes. We think of nouns as person, place, or
thing. Swahili speakers have nouns divided into categories (in theory) by their
spelling or word origin. It ends up really being more of a guessing game. So the prefix or the linking words change
depending on the class of the noun.
My chairs—Viti vyangu
My student--Mwanafunzi wangu
My pen--Kalamu yangu
My chair-- Kiti changu My chairs—Viti vyangu
Pluralization
is also dependent on the noun class. Some nouns stay the same in plural and
some change the first letters.
Mtu/Watu—person/people
Uso/Nyuso—face/faces
Perhaps
because Swahili developed so recently, there are fewer words to choose from
when describing things. Nearly everything can be described using big (kubwa),
small (kidogo), good (nzuri) or bad (baya).
With this
lack of word choice and the cultural norms of how Tanzanians express themselves, literal
translations from English to Swahili are much harder. For example, to say “Nice
to meet you” is “Nimefurahi kukutana na wewe.” –literally, I have been made
happy to meet (each other) with you.
There are also multiple ways to say yes and no depending on the context. Ndiyo translates to yes, but is actually "indeed!" Once you get to know the indirect, overly polite way Tanzanians answer questions and requests, it's not surprising that the language would reflect this mentality. We joke that we have to ask our students questions three times, three different ways to figure out what the actual answer is!
Hopefully my
lessons are starting to pay off. I can successfully talk to children under the
age of 8 and order food at a restaurant. Both necessities in my book. There is
much more I could say about this crazy and beautiful language, but for now… Asante
kwa kusoma blog yangu.
Thursday, April 17, 2014
Chakula!
I travel to
experience new cultures and learn new things. I live to eat. It’s only fitting
that I dedicate a full post to Tanzanian food.
Local food to
the Kilimanjaro Region is fairly basic but overall delicious. Many Tanzanians
are still subsistence farmers, so they eat what they can grow or sometimes
trade with neighbors. Residents of Moshi are less likely to have farming as
their main job, so there are lots of local restaurants and single women over a
fire on the street that serve traditional lunch and dinners for a few dollars a
plate.
| Makande- beans with corn cooked in coconut milk. Served with rice and greens. |
We
volunteers are fortunate to have a cook, Margaret, who makes us authentic
Tanzanian food six nights a week for dinner. She makes traditional Tanzanian
food, but vegetarian! (On a side note, it hasn’t been a problem being a
vegetarian here at all. Meat is not found at every meal because it is
expensive, and word from other volunteers is that the quality is not that great.)
Here are some of the staples Margaret has made us:
Chapati- a mix between a flour tortilla and naan bread. Its fried on the stove and often eaten for breakfast with tea.
Ugali- corn mush.
Corn is grown even in front lawns in Moshi neighborhoods. Instead of eating it
on the cob, most Tanzanians make corn flour and cook it with water to make
Ugali. This is easier and cheaper than rice and is usually eaten with beans or
vegetables. Pictured here with greens and squash in a marsala sauce.
Samaki- fried fish. This is one of the most common protein sources. The fish come from nearby lakes and are fried pretty much as is. To eat it, you pull the meat off the bones with your hands. It’s served with rice or fries and sells for about $4 lunch. Four students from last year’s class have just opened their own restaurant. We go there a few times a week for the Samaki. (I usually break the head off before I dive in.)
Like any culture, Tanzanian food has been influenced by many other places. In Moshi, the most dominate transplant culture is Indian. Nearly every restaurant in town is an Indian Restaurant. (As a vegetarian, I scored again!) I’ve tried more new Indian dishes here than I ever have at home and the quality is usually excellent. You can also find pizza at nearly every restaurant. Yes, even the Indian places. One of our favorite places is called Indo-Italiano. You guessed it; it has both Italian and Indian menus.
Avocadoes,
Mangoes, and bananas are in abundance. Coffee and tea are grown locally. Dairy
is found here but most Tanzanians do not have refrigerators, so cheese and
yogurt are not common in most diets. Related to this, I have yet to see a
Tanzanian enjoy cold water. They drink water at room temperature which usually
means about 85 degrees. They think the Wazungu (Westerners) are crazy for
liking ice water and some even believe it makes you sick. I’ve made multiple
Tanzanian friends laugh out loud when I ask for an iced tea!
Moshi is a
city with a steady flow of Eastern and Western influences but is small enough
to retain its local “flava” as they say. Tonight we are having one of my
favorite dishes—potato and chickpea curry with chapati. A delicious hybrid.
Sunday, April 6, 2014
Home Visits
How
different would our schools be in the US if our teachers regularly visited
their students’ homes? The concept is not so out of the ordinary here, because Tanzanians
have a strong sense of communal living. “It takes a village to raise a child”
is quite literal here, so it’s not strange for school representatives to want
to know the family and for the family to want to know the school. All of our students
are women between the ages of 23 and 53. Most of them are mothers; many of them
are single parents. Moshi is a town of about 100,000 people so its culture is
somewhere in between the traditions of village life and urban life. Many of our
students have moved from the surrounding villages to Moshi for better economic
opportunities. Few of them have seen this move actually pay off.
Each Friday
morning, the current volunteers travel to the home of one of our students for
tea and snacks. We always bring bread, sugar, tea and a little toy if she has
children. Usually we meet the kids, but I have yet to meet a husband. (Sometimes
they are working, sometimes they are just absent.) The three homes I have
visited so far have all been very different:
Zaina set the bar high. She showed
off her Henna artist skills and we were the models. Her business plan for GHTA is to expand her Henna clientele. Zaina is from the predominantly
Muslim island of Zanzibar where Henna is very common. Moshi seems to have about a 50/50 split between Muslims and Christians, so Henna is popular here as well. Zaina
is also an excellent cook and made us a feast for lunch. She caters some local
events and sells embroidery to supplement her income. She is an entrepreneur in
every sense of the word.
| Zaina served chai, curry, chapati, and mandazi! |
| The artist in action |
And finally-- Margaret. Margaret is
26 years old and lives in one small room with her six year old son Brian, two
year old daughter Miriam, and her fifteen year old sister Paulina. I have seen many
American closets bigger than this room they all share. There is nowhere for
five people to sit in her home, so we went to a neighbor’s room that was
slightly bigger and can fit a couch. Margaret told us that she had a restaurant job
for four years, but had to quit with the birth of Miriam. She worked from 6am
until 10pm, six days a week, cooking chapati (flatbread like tortillas) over a
smoky and oily charcoal grill. She made about $43 per month.
She had a second baby. Her second
husband left her, and she was forced to leave that job to raise the children
alone. Give a Heart to Africa is her new chance to find a job again. She would
like to run her own food stand. She would like to have the money for school
fees for her children and for her sister. At 26 years old, she has a lot of
life ahead of her and hopefully lots of opportunities to make her life better.
| The collection of rooms that make up Margaret's neighborhood. |
| Margaret in her home with Monika, GHTA Director |
Saturday, March 29, 2014
A Day in the Life
The rainy
season is here. Each night there is thunder, lightning, and rain that last quite
a few hours. This has been coinciding with extended power outages, mud, and
bugs everywhere. Despite this unfortunate weather, I am getting the hang of
things. Teaching the vocations class is going well. I will give more details
about my classes in the future, but I would first like to explain a “typical”
day in the life of a GHTA volunteer.
(Of course,
nothing is ever typical. Yesterday I saw a stork/vulture-esk bird that was at
least FOUR FEET TALL. NEARLY MY SIZE. These are things I thankfully don’t see
every day.)
7:30am- Wake up, make toast with Nutella/ peanut
butter (yes, they have it here!) or eggs. Take malaria pill. Choose from
collection of long skirts to fashion for the day.
9:00am- classes begin. For English and Business, the
classes are 1.5 hours and then each switch for another 1.5 hour chunk.
Vocations is taught in a three hour (full day) section. The students are divided
into three groups (according to general English levels) and work on a rotating
schedule between all three classes.
12:00pm- class is over. Students stick around to chat and
practice English. Sometimes the volunteers help students set up Facebook
accounts or work on homework. Somewhere in here we squeeze in lunch which
usually involves last night’s leftovers or some kind of avocado/tomato/mango salad.
2pm to 4pm on Monday and Thursday-
the kids arrive!
Some of our students bring their kids and some neighborhood kids come over to
practice English and most importantly, play! The highlights so far have been
watercolors and balloon animals.
Every other afternoon, we usually walk into town (about 20 minutes) and do some errands/shopping,
grab coffee, or visit the internet café. We may grab a drink at the local hotel
or visit GHTA’s co-op and see how the women working there are doing.
7pm or 8pm- Dinner and Swahili
practice. The
current volunteers and I have been taking Swahili lessons with Herman, our flat-mate
and a program coordinator. (More on how those lessons are going later.) Often times
we lose power in the evenings, so dinner and chatting take place by
candlelight/flashlight. There is also a good amount of time dedicated each
evening to bug catching. Luckily current volunteer Yelena is an expert
cockroach poacher.
And on the
weekends, we try to plan local adventures and excursions. Last weekend we took
a mini hike to the Marangu Waterfall. This weekend we road-tripped to the “big
city” of Arusha. And next weekend we will tour a coffee farm on Mt. Kilimanjaro.
Tuesday, March 18, 2014
Karibu
Karibu: Swahili for welcome or you’re
welcome, and the first greeting you hear when you enter any home or business.
The moment
the plane doors opened, and I stepped onto the stairs to the tarmac, I could
feel it-- The heat, the air, the smells, the darkness. I have landed in Africa
once again. I traveled to Ghana in 2010 for a month, so this is not a completely
alien feeling. However Tanzania, and the Eastern region of this vast continent,
will be a new adventure.
Monika, the
fearless leader of Give a Heart to Africa (GHTA), picked me up with her safari-guide
boyfriend Godbless (Gody for short) and unofficially adopted 7 year old Mko. We drove
an hour from Mt. Kilimanjaro Airport to the volunteer house in Moshi town. I
settled into the bottom bunk of a room I will now occupy for the next five
months, pulled down and tucked in my mosquito net/canopy, and went to sleep.
That was day
one. So far things have moved at a simultaneously slow and fast pace. The women’s
school is attached to our house, and classes are Monday through Thursday from
9am until noon. On Mondays and Thursdays, the students (age range from 20 to
50) bring their children for after school play time and English practice. On
Friday mornings, we visit a student in their home to meet their families and so
their families can meet us. These are our main responsibilities as volunteers.
It would seem like having every afternoon free would be relaxing and maybe a
bit boring, but my free time has been filling up fast! While the general
culture here moves “pole pole”—slowly slowly—the afternoons have flown by
running errands, orienting myself to the town, and planning Swahili lessons
(which start tomorrow!).
Most of the
time, I feel hot, sticky, and dusty. My arms and legs are shocked back into
summer bug bites and sun-kissed (or crisped) skin. My body is quickly
forgetting the ruthless winter and first signs of spring I left behind last
week. But I feel happy. It feels great to be abroad again and at the limits of
my comfort zone. It feels great to have students again and to be in front of a
classroom. In this new community, I overwhelmingly feel welcome.
KB
P.S. Pictures to come soon. Getting fully "connected" still a work in progress. Stay tuned!
Saturday, March 8, 2014
Passing the Torch on International Women's Day!
What better day to let everyone know that my daughter, Kate, will soon be on her way to Moshi, Tanzania to volunteer at my favorite women's empowerment project, Give a Heart To Africa! After many years of putting up with me going on and on about how special GHTA is, and how she should volunteer there, Kate decided to do it. I couldn't be more proud and happy about her decision.
Kate will be in Moshi from March to August and will be writing about her GHTA experience and Africa adventures here on "The Starfish of Moshi" blog. So please check out her posts! Thank you! Asante sana!
Kate will be in Moshi from March to August and will be writing about her GHTA experience and Africa adventures here on "The Starfish of Moshi" blog. So please check out her posts! Thank you! Asante sana!
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